Automatic Meat Slicer

Automatic Meat Slicer With Safety Locks

The best Automatic Meat Slicer can make it so easy to enjoy flawlessly sliced meats in your own recipes and dishes, thus reducing the trouble of
general meat preparation. Our company’s Meat Slicer device is suitable for large restaurants, cooked food shops, and meat shops, where different
kinds of meat require a large number of slices. The advantages are that the feed-cutting production speed is fast, the opponent is harmless, and time
and labor are saved.

Magnesium aluminum alloy is used in the appearance material. The shell has strong consistency, and complete connection, and is not easily scratched by
polishing. It is durable, does not react with food, and does not affect its flavor. The blade part itself is made of special hardened 304 stainless steel, which
is different from other slicers using ordinary alloy blades on the market. Due to the chemical reaction between food and blades, ordinary blades will rust
after several months of use.

Another very useful feature is the integrated automatic sharpening tool on top of the slicer. You can grind the blade at any time. Just turn the grinding
wheel on the blade, start the machine and press the button. This ensures that you get a sharp and beautiful cut every time.

In addition, there is a very obvious advantage in that the groove design of the meat-cutting plate prevents the meat from sticking to the surface, so that
the meat is more complete and the molding effect is better.

In short, the device is very durable and powerful. Its special hardened steel blade can easily cut cheese, ham, and any frozen meat. The built-in automatic
sharpener ensures that the blade remains sharp within the service life of the machine.

Automatic Meat Slicer-250mm Our Meat Slicer operates at 220V, with an output power of 320W. where high-volume slicing is required for different varieties of meats. It is suitable for cutting boneless meat. Raw materials are cut into sheets and can be automatically rolled. It can be widely used for cutting fresh meat, frozen meat and cheese. Because a straight knife can only be used to cut meat and cheese. The oblique knife can cut cold frozen meat and cheese. It is easy to complete the work of slicing. It can avoid such problems as high labor cost, low efficiency, uneven thickness and difficulty in achieving uniform production.

Barbed meat plate Fully automatic operation,more solid meat clamping, completely liberate our hands.	Thickness adjustment knob The thickness adjustment knob with scale can adjust. The thickness adjustable range is 0-12mm thick.	Grooved meat cutting board The meat cutting is more complete and the molding effect is better.

Inclined stage The meat slicer tray with enough space for use also its removable for thorough cleaning at the end ofday use.

Grindstone Built-in sharpening head, blade ring- guard with a sharpener, which helps to use it more conveniently.Remove the sharpener and the machine will shut down automatically

Strengthen fixation Ensure the strong connection of the machine and ensure the safety and firmness of the use process.

Rubber foot The machine comes with a rubber base which is non-slip its sticks tightly to the desktop during the operation.

Multifunction The machine its made of anodized aluminum with clean lines is robust, and easy to clean. The shell has strong consistency, and complete connection, polishing, and polishing are not easy to scratch and durable, and will not react with food or affect its flavor. It’s suited to large restaurants, supermarkets, delicatessens, and butcher shops