● The Moulder can process dough ranging from 50 grams up to 1.25 kg – Making it ideal for small rolls to large french baguettes.
● Easy to use controls allow precision fine tuning to achieve perfect results every time.
● The unique natural felt is easy to replace, non-stick, non-marking and allows for gentler handling of the dough.
● Safety features include an emergency stop button and a safety switch.
● The unit comes on castors for easy mobility
1. The Moulder can process dough ranging from 50 grams up to 1.25 kg – Making it ideal for small rolls to large french baguettes.
2. Easy to use controls allow precision fine tuning to achieve perfect results every time.
3. The unique natural felt is easy to replace, non-stick, non-marking and allows for gentler handling of the dough.
4. Safety features include an emergency stop button and a safety switch.
5. The unit comes on castors for easy mobility
Specifications：
380V,50HZ,0.75kw
Productivity:1pcs/time
Dividing Weight:50-1250g/pcs
Net Weight:288kg
Material:Iron
Overall Dimensions:
Length: 960mm
Width:1010mm
Hight:1080mm
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